The GN Espace range of electric cooking appliances is designed specifically for use on yachts and motorboats, where limited installation space and electrical power supply remain key considerations. Full electric cooking onboard has long been the dream of the cruising sailor, and the latest hybrid systems, new battery technologies and onboard energy systems make that dream a reality.
Our OceanChef gimballed electric cooker, oven and hob combine
the very latest induction technology with our tried and tested construction methods and innovative product features found on our
gas cookers, to give you a marine cooking solution that is truly
Full insulation, correctly specified components and clever thinking has allowed us to create an energy efficient range of electric cooking appliances without any compromise on the cooking performance.
Our induction hobs heat the pot and not the Ceran glass. Serious cooks love induction hobs because they heat up incredibly quickly and are very responsive to control. To save energy, the Pot detection feature switches off the hob when the pot is removed.
An integral energy management system ensures that the hob never draws more than 3kW and the maximum load on the cooker is only 4.9kW.
Our multifunction ovens heat up quickly and the full insulation helps keep the heat in the oven where it belongs. Our unique ECO fan setting (fan cooking with the light off) and our decision not to have a wasteful and unnecessary electric timer help save valuable battery capacity.